Do you like to do it in the dark? You will, after we captivate you with our gorgeous garnet color, and seduce your palate with our bold blackberry and plush spiced plum flavors. But it doesn’t stop there. We also bring you... Read More
Even if red wine is not your speed, give our Ménage à Trois Red a try. This wine exposes the fresh, ripe, jam-like fruit that is the calling card of California wine. Three saucy grapes make up the blend. Zinfandel... Read More
Gnarly Head 1924 Double Black is crafted using grapes from select vineyards throughout Northern California, specifically the Lodi region, an area long known amongst California winemakers as the “Zin-famous” appellation.... Read More
This is a new wine from this producer, a blend of four grapes that is designed to be drunk young. In that, the wine succeeds, with its fine tannins cushioned by layers of black fruits and balanced acidity. Drink the wine now.... Read More
The nose shows aromatic blueberry and plum backed by pepper and vanilla. On the palate, the wine shows good body, with baked plums and dark cherries, with secondary notes of roasted almonds, toasted cedar, and hazelnuts, finishing... Read More
Reby red with a plum core, cassis and bramble fruit aromas meld with dark fruit notes and subtle spicy oak and hints of choclate and mint on the palate.
This sweet and fruity wine is bursting with the essence of fresh Concord grapes. Fermentation at 60 degrees in stainless steel tanks allows the wine to maintain the refreshing character of the Concord grape. Warm days and cool... Read More
Behind the name Marquis Red is a noble legacy. Prized by kings and queens for centuries, certain vine stocks originating from renowned vineyards of France have proven their excellence over time. Marquis Red is a full-bodied red.... Read More
Opici Homemade Barberone pays homage to home winemaking, mimicking the style, without the effort. A red blend that is full in flavor and body with pleasantly sweet aromas of dark fruit. Opici Homemade Barberone is richly textured... Read More
In 1992, Lance Randolph, the fourth generation of Peirano to farm the 300 acre estate, began making Peirano wine simply for himself and to prove Lodi could produce desirable wines. After considerable praise for his ability to... Read More
La Cattura is one of the few Italian reds we've featured whose primary varietal is Teroldego. Normally found in Trentino (Northern Italy) the varietal is finding a new home among the sunny foothills and expanse of vineyards... Read More
The epicenter of value wines in is Portugal, with more Best Buy distinctions than France, Spain, South America and even the United States. For the price, these wines rarely disappoint. Such is the case for the Prazo de Roriz Red... Read More