Sauvignon Blanc

The extraordinary Oak Knoll single vineyard Sauvignon Blanc is vibrant, expressive and versatile. Fantastic as an aperitif, yet complex and layered enough to pair with a wide variety of culinary dishes. An aromatic explosion of... Read More

One of the first independent wineries, Allan Scott Family Winemakers is synonymous with wine from Marlborough. Alan worked every harvest since 1973 and is credited with planting some of the regions most famous vineyards, including... Read More

Alphonse Mellot is based in the heart of the town of Sancerre. La Moussière is a large parcel of vines planted on marls overlaying Kimmeridgian limestone to the west of the town. The domaine is certified both organic and... Read More

Amisfield was established in 1988 and is a Central Otago based specialist producer of Pinot Noir and aromatic white wines, sourced from fruit grown on their Single Vineyard Estate, situated beneath the glacially sculptured Pisa... Read More

This impressive version offers fresh lemon-lime flavors that are bright and juicy, with a touch of crunchy sea salt. Notes of Honeycrisp apple show aromatic highlights of lemon verbena, lemongrass and fresh ginger on the finish.... Read More

This is a classic Marlborough Sauvignon Blanc is consistently produced in a fuller, riper, softer style that develops well. Clean, fresh and tropical, with fruit from several vineyards situated throughout Marlborough. Aromas of... Read More

A light and refreshing palate teaser, packed with sunny, tropical passion fruit and pineapple. invigorated by a citrus twang and a lively lemon and lime surge on the dry, frisky finish. Goes with almost any fish or seafood, especially... Read More

One of the most prolific winemakers in France is Bernard Magrez. Born in Bordeaux in 1936, he acquired Chateau Pape Clement, a famous Grand Cru Classe of Graves in the 1980's as well as Chateau Fombrauge in Saint-Emilion,... Read More

Years ago while traveling in Europe, Black Box founder Ryan Sproule was amazed at how many Europeans drank premium-quality box wines. They favored freshness, value and convenience over tradition. By forgoing expensive bottles... Read More

A traditionally-styled Sauvignon Blanc: vibrant and bursting with flavor. Freshly mowed grass and heavily scented figs greet the nose, while citrus blossoms and Meyer lemon zest are crisp and bright with acidity at first sip.... Read More

There is no mistaking the New World style of this wine. Intense aromas of citrus, kiwi and fresh cut grass greet the nose. As you drink, the crisp acidity makes this wine particularly refreshing.

Bota Box Sauvignon Blanc offers lively aromas of bright citrus, lemongrass and honeydew melon. This crisp, medium-bodied wine has juicy flavors of ripe nectarine, melon and lime zest that extend into a smooth, elongated finish.... Read More

Bota Box Sauvignon Blanc offers lively aromas of bright citrus, lemongrass and honeydew melon. This crisp, medium-bodied wine has juicy flavors of ripe nectarine, melon and lime zest that extend into a smooth, elongated finish.... Read More

Stainless steel fermentation makes this a crisp Sauvignon Blanc. The wine offers bright fruit character of melons and herbs. This wine is a favorite with oysters.