Objectively the most thirst-quenching beer we’ve ever brewed, SeaQuench Ale is a session sour mash-up of a crisp Kölsch, a salty Gose and a tart Berliner Weiss brewed in sequence with black limes, sour lime juice and... Read More
Objectively the most thirst-quenching beer we’ve ever brewed, SeaQuench Ale is a session sour mash-up of a crisp Kölsch, a salty Gose and a tart Berliner Weiss brewed in sequence with black limes, sour lime juice and... Read More
Mighty hop character and just 95 calories … that can’t be possible. Oh, but it is! After a year of R&D and months of fine-tuning what seemed to be unimaginable, Slightly Mighty is finally here! This true indie craft... Read More
Mighty hop character and just 95 calories … that can’t be possible. Oh, but it is! After a year of R&D and months of fine-tuning what seemed to be unimaginable, Slightly Mighty is finally here! This true indie craft... Read More
This is a big beer that calls for equally big foods. Flavor notes: Citrus hops with sweet malt and subtle alcohol burn (like a kiss on the cheek) Pairs with: Extra sharp aged Cheddar and stinky Blue cheese; smoked brisket; spicy... Read More
In 1990, George Stranahan founded the Flying Dog Brewpub in Aspen, Colorado. From that brewpub to a full-fledged Denver brewery (co-founded by George and his longtime friend and partner, Richard McIntyre) in 1994, to their current... Read More
Orange and tropical fruit aromas temper slightly-piney crispness, turning Snake Dog into a more complex breed of West Coast IPA. You’ll find Snake Dog bites hardest when paired with peppery cheeses, curries, and mild Thai... Read More
Over the course of 3 years, The Truth was scientifically-engineered to be the holy grail for IPA lovers. Armed with a mountain of knowledge from our Single Hop Series, our brewers concocted a hop blend so aromatic, so complex,... Read More
The Hopfish – a brilliant little thing. Catch one and reminisce about the classic days of IPAs fortified by multiple additions of hops and balanced with the residual sweetness of caramel malts. The Hopfish is always ready... Read More